Pre-picked inside the store:
Lunch Served Saturdays & Sundays 11-2
FARM TOURS BOOKED FOR FALL 2020
To abide by CDC recommendations for 6' space distancing between customers, we must limit the number of customers in the outdoor fenced area to no more than 48,400 people at any time. Obviously, there is no way we would ever reach that number of customers at one time, but we just want all of our customers and the public to know that we do have plenty of room for you to come and get your essential food items while remaining in a comfortable spacious environment at all times.
Farmers and ranchers are now on the front lines when it comes to fighting the impact of COVID-19, thanks to a decision by the U.S. Department of Homeland Security Cybersecurity and Infrastructure Security Agency (CISA).
The agency is recognizing thousands of jobs in agriculture and related fields as “essential critical infrastructure workers.”
"Everyone from the people who supply the inputs to the farmers and producers who grow the food and care for animals are essential”
Washington post- Food is an essential, so even with calls for “social distancing” because of the coronavirus pandemic, no one is suggesting that we stop shopping for groceries.
We are here for our community, just the same as always, to provide farm fresh produce, meats, and other products that our community can be assured are good for you and as fresh as you can get..... straight from our fields to your table. We ask that you remember that we have been here, serving our community since 2007, through the good and the bad, the droughts and the floods, and we will continue to do so as long as we are able. We wish we could grow produce year round, but unfortunately, here in West Texas, it must be a seasonal harvest.
Open April 10th- August 2nd, September 25th- November 1st, and November 27th- December 31st.